Quinn’s On the Beach Menu

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Diabetics at Quiznos

Diabetics can cherish dining at Quiznos as the restaurant takes care of health preferences with under 500 calories menu. If you have diabetes, you can also opt for salads or soups and avoid desserts at all costs.

Foods to Avoid at Quiznos for Diabetics:

Veggie doesn't always mean healthy at Quiznos. You got to make some smart choices while dining at Quiznos if you're a diabetic. Avoid Veggie Guacamole and Mesquite Chicken sub at Quiznos for its high-calorie count. You should also skip the Apple Harvest Chicken salad with Honey Mustard dressing to limit your calorie intake. We would recommend avoiding all kinds of subs at Quiznos as most of the subs are rich in sodium except a few as mentioned in the food suggestions.

Food Suggestions for Diabetics at Quiznos:

Tater Tots Classic

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 3g), 790mg sodium, 25g carbs, 1g sugar, 0g fiber, 3g Protein

Egg & Cheddar (Sammie)

Nutritional Facts: 380 calories, 22g (Tans. Fat 0g & Sat. Fat 7g), 650mg sodium, 28g carbs, 1g sugar, 3g fiber, 16g Protein

Apple Harvest (Half Salad)

Nutritional Facts: 440 calories, 33g (Tans. Fat 0g & Sat. Fat 5g), 580mg sodium, 26g carbs, 20g sugar, 3g fiber, 11g Protein

Garden Salad

Nutritional Facts: 270 calories, 26g (Tans. Fat 0g & Sat. Fat 4g), 640mg sodium, 9g carbs, 5g sugar, 2g fiber, 2g Protein

Tomato Basil Bisque (Optional) Soup

Nutritional Facts: 160 calories, 12g (Tans. Fat 0g & Sat. Fat 3.5g), 500mg sodium, 12g carbs, 9g sugar, 0g fiber, 2g Protein

High Blood Pressure at Quiznos

Sodium is always high in food items served at fast-food restaurants. Quiznos is no exception either. Try to keep your portion size in check to ensure that your sodium levels are in control while dining at Quiznos. Try the salads to enjoy a healthy meal at Quiznos if you're concerned with high blood pressure.

Foods to Avoid at Quiznos for High Blood Pressure

Most sub sandwiches served at Quiznos are high in sodium. It is recommended to avoid all types of sub sandwiches at Quiznos except a few mentioned in the food suggestions. You must also avoid Ham, Egg & Cheddar; Bacon, Egg & Cheddar; Sausage, Egg & Cheddar; and Steak, Egg, & Cheddar from the breakfast menu of Quiznos. Skip regular and bread bowl soups at Quiznos to keep your sodium intake in control.

Food Suggestions for High Blood Pressure at Quiznos

Tuna Melt (Sammie)

Nutritional Facts: 330 calories, 13g (Tans. Fat 0g & Sat. Fat 4.5g), 880mg sodium, 32g carbs, 3g sugar, 4g fiber, 21g Protein

Italian Meatball (Half Salad)

Nutritional Facts: 330 calories, 21g (Tans. Fat 0g & Sat. Fat 7g), 720mg sodium, 17g carbs, 7g sugar, 4g fiber, 22g Protein

Apple Harvest (Half Salad)

Nutritional Facts: 440 calories, 33g (Tans. Fat 0g & Sat. Fat 5g), 580mg sodium, 26g carbs, 20g sugar, 3g fiber, 11g Protein

Garden Salad

Nutritional Facts: 270 calories, 26g (Tans. Fat 0g & Sat. Fat 4g), 640mg sodium, 9g carbs, 5g sugar, 2g fiber, 2g Protein

Egg & Cheddar (Sammie)

Nutritional Facts: 380 calories, 22g (Tans. Fat 0g & Sat. Fat 7g), 650mg sodium, 28g carbs, 1g sugar, 3g fiber, 16g Protein

Tomato Basil Bisque (Optional) Soup

Nutritional Facts: 160 calories, 12g (Tans. Fat 0g & Sat. Fat 3.5g), 500mg sodium, 12g carbs, 9g sugar, 0g fiber, 2g Protein

Visit below restaurant in Marco Island for healthy meals suggestion.

High Cholesterol at Quiznos

Fast-food restaurants are the worst for people worried about high cholesterol. Most fast-food restaurants including Quiznos offer high calorie and sodium items on their menu. You need to be careful and watch your calorie and fat intake while dining at Quiznos.

Foods to Avoid at Quiznos for High Cholesterol

Avoid all types of 8” and 12” sub sandwiches at Quiznos to keep your cholesterol in check. If you're ordering salads at Quiznos, then skip the full plate to keep the cholesterol down. You must also avoid the desserts at Quiznos as well as everything on their breakfast menu as they are high in cholesterol.

Food Suggestions to Maintain Cholesterol Level at Quiznos

Lobster & Seafood Salad 4" Sub

Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 40g carbs, 3g sugar, 2g fiber, 12g Protein

Turkey Ranch & Swiss (Sammie)

Nutritional Facts: 340 calories, 16g (Tans. Fat 0g & Sat. Fat 4.5g), 970mg sodium, 31g carbs, 4g sugar, 2g fiber, 19g Protein

Peppercorn Steak (Half Salad)

Nutritional Facts: 540 calories, 48g (Tans. Fat 1g & Sat. Fat 9g), 890mg sodium, 10g carbs, 4g sugar, 3g fiber, 16g Protein

Veggie Guacamole (Sammie)

Nutritional Facts: 420 calories, 25g (Tans. Fat 0.5g & Sat. Fat 7g), 800mg sodium, 34g carbs, 5g sugar, 5g fiber, 13g Protein

Honey Mustard (Half Salad)

Nutritional Facts: 470 calories, 35g (Tans. Fat 0.5g & Sat. Fat 8g), 880mg sodium, 17g carbs, 12g sugar, 2g fiber, 22g Protein

Chili Soup

Nutritional Facts: 160 calories, 5g (Tans. Fat 0g & Sat. Fat 1.5g), 550mg sodium, 19g carbs, 4g sugar, 6g fiber, 11g Protein

Visit below restaurant in Marco Island for healthy meals suggestion.

  • Erin O.

    My boyfriend and I are staying at the marriott, so we decided to try this place. I am giving it 2 stars because the atmosphere is good, but the food was terrible. The service was disjointed as well. We ended up eating there 2 nights in a row because the pizza place wasn't open on the 2nd night we were there and we didn't want to leave the resort (tonight, we will venture out due to the lack of choices here). The first night, we ordered the Cobb salad (that had crab, shrimp, bacon and tomato). We also shared the conch chowder. The salad was mostly lettuce and the crab meat was incredibly fishy tasting. There was barely any bacon on there either. The conch chowder was a tomato based chowder and it wasn't terrible but the pieces of potato in it were incredibly large. The second night, we decided to try something different and we got the seafood platter (raw oysters, crab legs, crab meat, cocktail shrimp and lobster) and chips with guacamole and salsa. The guacamole was clearly out of a plastic container, made w artificial avocado (that incredibly smooth guacamole you get at Safeway stores on your way to a party). The lobster wasn't bad but the crab was incredibly wet. You could wring it out. The crab was very fishy, but when dipped in butter, it was edible. The platter was $60. WAY over priced. I didn't hate this place, I just felt the quality for the amount of money was an imbalance. The service was choppy the first night, but better the second. If I come back to Marco island, I will absolutely venture outside the hotel for meals.

    (2)
  • Bryan N.

    If you are staying at the Marriott resort at Marco Island, this is the best food/drink to price ratio you'll find on site. I drank yummy cocktail called "dirty banana" here. It was string enough I started calling them dirty monkeys. I recommend the burgers and salads. On Friday night they had a fire dancer on location which was pretty cool. Plenty of outdoor seating and a little something for everyone on that menu. The only reason this spot didn't get the fifth star is the location. It's a safe choice for anyone staying at the Marriott, but it's just too out of the way for everyone else.

    (4)
  • Barb R.

    So disappointing. I went there wanting to love it, because I'd heard it was a great waterfront place to eat. It was empty at 6pm so we were seated at a great table. It went downhill from there. Service was atrocious. We ordered waters and cocktails upon first sitting down and never got the water from the waitress despite asking 3 times. We finally had to go up to the bar to get some ourselves because we hardly ever saw our waitress on the floor, never mind at our table. We ordered mussels to start, which arrived AFTER our meal. The waitress blamed both issues on the new computer system. I find it hard to believe that the computers were the reason for water not arriving to our table. Again, the place was not busy. The waitress arrived as we finished our meals 45 minutes later and brought water over. We just looked at her and said, we couldn't wait. She never apologized. The food was so-so. Not horrible, but not worth the prices. I would recommend you go elsewhere. It was such a disappointment. I don't care what the view is, lousy service is lousy service and can't make up for it. (and it was dark). On the plus side, the live entertainment was good.

    (1)
  • Jenny K.

    Let's be clear and concise; Quinn's is not a great restaurant. It has a stellar location on the beach which you can easily walk to from wherever you're staying, but that is literally the only positive (albeit a big one, it seems to be the *only* restaurant right along the beach with real table service). The service, while friendly enough with the right waitress (we have been here multiple times and gotten both horrible and friendly service), is very slow to the point of frustration. Often you will see several employees doing nothing whilst you wait for service, a shame. The food is only ok, and the menu is not very diverse. Burgers and some salads. Please, somebody read this and give Marco island more choices for beach-side lunch dining.

    (2)
  • Blaire O.

    At Quinn's, you are paying for the view more than for the food. The Marco Island Marriott is a beautiful hotel and right on the beach. I went with my family for lunch. I had the fish tacos. I only had fish tacos once before. These were so good that I ate them all. My dad got the fish and chips while everyone else got the watermelon salad. The waitress was attentive to us during the meal. Downfall of the meal was when a kid was trying to feed the birds near our table. Love coming here for the afternoon.

    (3)
  • Eames E.

    a raven ate my french fry it was a white beach raven I think it was albino. good garlic aioli shots

    (5)
  • Kimberly G.

    My man took me there for our first date on Marco Island. We had great service at the bar and fun entertainment behind us.

    (5)
  • Cherie D.

    We were seated immediately and the view and live singing are the best things. The jerk chicken was decent. But the fish and chips were awful. So greasy you could not even hold them with out it falling apart. They forgot my child's side dish and never brought out. Over priced food. Don't plan on returning anytime soon.

    (2)
  • Dan H.

    The Cobb salad with shrimp and crabmeat is great! They also have very good steak sandwiches. Lisa is by far the most personable server you will ever meet!! (Update, Lisa is no longer there as she moved out of state). The atmosphere is perfect with the Gulf in view and the best pool in South Florida. Live entertainment and TV's, covered areas with outdoor furniture and more TV's. Quinn's is the best!

    (5)
  • Chris W.

    Great view, no doubt about it. Typical bar food, sandwiches, nachos, beer, etc. Prices outrageous but it is due to the view and being on a world class resort on a great island. Service was very good and friendly and food good overall as well.

    (4)
  • Kenji G.

    if your not staying at the Marriott i would not eat here. great view good service but basically in Marriott speak it is a Champions bar that has added fish tacos and a cuban sandwich on the menu. Well i think champions may be a little better but typically there isnt a beach in front of a champions. Most on the reviews are spot on about Quinns.

    (2)
  • Cindy P.

    Quinn's is a fun, beachy casual sandwish/salad type eatery. Our waitress was fun and attentive - destination resorts always have superior service. Quinn's sits on the back of the Marriott resort right next to the beach, some tables can actually put their feet in the sand while eating. Had the seafood Cobb which was really tasty, fresh veggies and crab/lobster. My mate's burger was good and the prices in line for a resort. Good food and superior service on a beach, not bad for a day's work....

    (4)
  • Ryan H.

    Didn't actually order anything except chicken fingers (just average), and crab cakes (really effin' good!)... however I did manage to drink my weight in draft beer... that's why I'm writing this review 5 days later... I really couldn't remember what I had eaten until now.

    (4)
  • Bill M.

    Fish taco's were great. Great view of the beach so a great place for lunch if you like being outside close to the beach. Service was good and it was pretty quick.

    (4)
  • Sean M.

    good burgers and sandwiches for a hotel beach bar/restaurant. expect to pay $5 more per meal for the setting and view. pina coladas with meyers rum shots on top were really good. in offseason (summer months) they only do live music fri and sat nights. saw a review that mentioned the aggressive birds. since then they constructed this fish wire netting that keeps them out. if you walk up from the beach def check out the new Marriot lobby and bars/restaurants that they have remodeled. a cool place to take a date and have a couple cocktails.

    (3)
  • Jim G.

    While the food is decent for a resort, it has become far too over-priced for what it is. We think Marriott is funding their multi-hundred million dollar renovation through major price increases across the resort. 5 years ago Quinn's was reasonable for the atmosphere. Dinner for two was one drink each (small ice-filled drinks in throw-away plastic bathroom cups) plus a salad each- with tip it was over $65! I suggest that unless you are just too tired to go elsewhere, or can't resist the beach view, stop in. But, I suggest you just walk to Da Vinci's down the street for better food at the same price.

    (3)
  • C. M.

    It's OK. The view is spectacular, but the food and drinks are overpriced for what they are, and underwhelming if you're fortunate enough to be on an expense account here. You'll save money and have a better meal by investing in a cab ($6 each way) to take you to an authentic local restaurant.

    (3)
  • John F.

    Quinns on the Beach started out as a cafeteria style burger and salad place more than 24 years ago. I have been going to Quinns for 24 years - it's part of the Marriott hotel and is accessed most easily by walking down the beach. Since then, it's grown into a sit down (in your swimsuit and bare feet) sort of place with upscale salads and lunches. It reached its pinnacle last year and now seems on a decline in food quality. Last year I would have given it 5 stars. Sadly the decline in food quality corresponds with an increase in pricing and cutbacks in staff. Traditionally the Marriott had employed young people from all over the world to work at Quinns (and throughout the hotel complex), which makes international visitors feel very welcome. This year, there were almost none of these young people employed. Additionally the changed menu featured several spicy entrees, but these were done poorly, way too heavy handed with the heat but with no complexity of flavor --- just hot for heat's sake. Because it is really the only place on the Marco Island beach, we went frequently, but were generally disappointed with the food. The staff is friendly and attentive, and the view of the ocean is spectacular. Plan to spend $15 per person. Note: Don't be tempted by the cafeteria style place (400 Pazzis) just past the pool, which has abysmal entrees, though I hear the pizza is ok.

    (2)
  • Tim C.

    Not sure about the other reviews...both times here have been great. Service is very good, drinks are cold and food was very tasty. I had the chicken quesadilla appetizer for my meal at lunch. It was full of spice and flavor. Buffalo chicken dip was very good also.

    (4)
  • Lana B.

    Super overpriced service on the beach! I believe something just went wrong with my order or server or both. Hope this review will reach the managers. Marriott is amazing place to stay on Marco, I should say even the best, I was enjoying our first day of stay on the beach and ordered two frozen pinacoladas and one virgin daiquiri. Server came back promptly and after delivering drinks just voiced my total. It was $49!!! My son was crying at the moment, so I just gave $55 to let the lady go. Just later on I realized that I payed for 3 drinks $50! And never even got my receipt. I'm not a "complaining" person and don't want to give anybody hard time, but really? So kid's drink might be max $8, so 1 colada was $20??? And why I never saw my bill?? First time ever happened with me something like that and in such amazing place that soon will be JW!!! Unacceptable! Looks like server just took advantage on me...

    (2)
  • Greg T.

    Stopped in with some colleagues to grab drinks and appetizers. Ordered some oysters on the half shell and both the crab and fish tacos. The oysters were just okay and not properly shelled. The tacos were much better, particularly the crab which were minis and served in toasted wonton wrappers. Service was very slow as it took nearly 30 minutes to get this.

    (3)
  • A P.

    The beach view is nice - if only you could get the staff to NOT park the golf cart like wagons in front of the tables. I don't know why the employees think parking in front of a restaurant patio and blocking the ocean view of guests who pay a premium to enjoy the resort is acceptable. The Marco Island Salad looks appetizing, sadly, the salad was drowned in Caesar dressing. Poor salad died before it reached the table. Wish it were cold, but it was room temp - meaning it was a tepid 76°. Yucky for a salad. The conch chowder was ok, not sure what to expect. Although I was guessing there'd be conch in there. If that's what you're looking for, don't bother with the chowder. It's mostly potatoes and tomato based broth. If you are expecting the chowder to be hot, don't. The jerk fried chicken sandwich was surprisingly delicious. Of course after the disappointing soup and salad, it didn't take much to impress. But the sandwich is well seasoned, chicken is juicy and lightly breaded. Served warm, as it should be. Kudos! Nicely done. The watermelon served on the side was sad and mushy. They have quite a few televisions with a number of games running and Quinn's is conveniently located by the pool and off the beach. So they have location going for them. Just chancy if you're expecting a decent view and good food.

    (2)
  • Brad C.

    Really good food. Make sure to order drinks quick it takes a while from the bar. Pricey but hey it's the beach. Staff is nice but could look like they somewhat enjoy their job. It's nice to sit and have a drink while listening to the ocean tide roll in. You will notice they deliver to some beach chairs which is pretty cool.

    (4)
  • Brian G.

    You walk up to it knowing what you are going to get when you are by the pool, beach and at a resort. You can't think that this is fine dining or going to be cheap -- you are paying for the view and the access -- that is why you are staying at this nice resort. I would recommend the Cobb Salad -- really enjoyed that and it had plenty of crab meat and shrimp in there. Also -- come by after 5 and post up at the bar for a few beers. I'm not big into the Frozen drinks, but I do like a good draft beer and that's what they specialize in there I would have to say.

    (3)
  • C D.

    Our favorite spot on Marco Island. Beachside lunch was excellent made better by our server, Maria, from Argentina! A must visit every time we are in Marco!

    (4)
  • Mike R.

    Stopped in for a quick lunch. Not sure if it was fly day, but there was flies all over the place. Nice views and great lunch.

    (3)
  • Adam S.

    Disclaimer: Do not go here. Disclaimer: Do NOT go here. Disclaimer: DO NOT GO HERE. Do yourself a favor and go anywhere else besides here. The food is so bad. We didn't have set dinner plans for the night so decided on Quinn's since we're at the Marriott. We were promptly seated as our waiter took down the umbrella of the table next to us which was a little awkward. We settled on chips and dips (salsa, guacamole, caribbean(?)) for an appetizer and I got the Marriott Burger for my entree, figuring they couldn't mess that up. News flash: they did. More on that later. The chips came out, and there was no way that guacamole was made in house. It came out perfectly scooped with no flavor at all. The salsa was overly spicy and the caribbean dip was average at best. The food eventually came out, and it all looked brown. Why? Because they use tiny, small orange lights in this place so everything looks one color. It's quite unappetizing. My burger was plain old bad. I would have eaten a Big Mac faster than this garbage. Nobody else liked what they got, so we just headed back upstairs with empty stomachs. Service was fine but it was really just damage control which there was not much of. Bad. Save yourself the trip. Just get room service or something.

    (1)
  • Tammy D.

    Really disappointed! We had high hopes after hearing about the restaurant. The location is great, right on the beach. There was even a fire dancer preforming right in front of our table. The kids could play in the sand. Sadly, that's where it ended. The food was over priced and just so-so. The drinks were VERY pricy and watered down. But the worst of it was the service. Our waitress started off nice enough, but after our appetizer (a $10 basket of chips) was delivered, we never saw her again. LITERALLY. Someone else brought out our food, we were all dry (did not even have water) and she did not check on us once. When we'd finished we waited and waited for our check. Asked two other waitresses for our check and finally went to the hostess stand. She showed up, with no apologizes or explanation of her disappearance and despite a request to speak to a manger, we never saw one. Sadly, we won't be returning, which is a shame because it's one of the few waterfront restaurants on the island.

    (1)
  • Pat D.

    I had a couple beer and wings here while on vacation. They have a several great craft brews from Florida on tap plus a few others from places like Hawaii(Kona). I wasn't too hungry so I decided to order a dozen wings. The order came with celery and Blue cheese sauce. When the order arrived, I had to take off my glasses because I thought my eyes were playing tricks on me. The basket of wings were filled with 12 monster size wings with a deep stainless steel bowl of blue cheese sauce with nice chunks of blue cheese. There were about 10 sticks of celery along with the wings. I managed to eat everything but doubt my wife will be too happy when I tell her I won't be eating supper tonight... even though it's 1:00pm in the afternoon. After I finished my wings, I pondered what the these monster chickens actually looked like.

    (5)
  • Blake P.

    Not a great value... Even if it is beachfront. We got the Wonton Lobster Tacos for $17. SEVENTEEN DOLLARS. And we got 3 tiny tacos. (See picture)

    (2)
  • Steve C.

    How's that saying go? Location, Location, Location? This joint is part of the Marco Island Beach Marriott Resort and Spa. This ensures a year-round and well-monied customer base. Quinn's sits at the Southwestern edge of the property, right on the beach. That Rocks! It is the most fairly priced restaurant / bar on the property, so that is a plus. Great place to watch the sunset. I enjoyed some delicious oysters and they were fresh and tasty. The kids loved the chicken fingers, and the fish tacos were a hit. I enjoyed some sort house specialty blueberry, raspberry, vodka, lemonade thingy and it brought the HOUSE DOWN. Resort pricing, prime spot on the beach, great service, delish drinks.

    (4)
  • Shaun D.

    Location location location!!! The food is decent, but the drinks are delicious and the real reason you "go" to Quinn's is the location. Whether you're hanging out at the pool or enjoying cocktails with a beach view, Quinn's has you covered. Located inside the Marco Island Resort, Quinn's has an ideal location/setup!

    (3)
  • Renee T.

    Plenty of food to fill you up! Great service! Try the Fish Tacos and Grouper Blackened sandwich that came with fries, pickle & slice of watermelon--excellent all the way around. Kids meals were large too, big chicken tenders w/BIG yummy cookie. Recommend! Service was great!

    (5)
  • Dorothy F.

    We absolutely loved Quinn's the first night we went! We got a table right on the beach and watched a gorgeous sunset. The service is great and the food was outstanding. Everyone at our table was happy with their meal. We had the steak chimmichurri and it was truly outstanding. The tortilla chips with guac and queso were excellent as well! At sunset each evening, they have a guy come out and do a fire dance. It's a lot of fun and we all enjoyed it. The second time we went, we sat right on the beach as well and enjoyed a beautiful sunset. My husband and I ordered the cold seafood for two. it was ok but not great. Didn't seem as fresh as I would have expected. If you go, stick to the land dishes.

    (4)
  • Jamie R.

    Nicely situated on Marriott's grounds to give a full view of the beach. We sat in an air conditioned part of the restaurant that allowed people in the bar seats to enjoy a completely open air, unobstructed view of the sand and water. That has to cost a bundle in lost energy costs for a restaurant to do this. Staff is attentive and congenial. We had a mid-afternoon libation without feeling rushed or intrusive on the luncheon trade. Quinn's is a casual, yet upscale retreat, near the pool, that's open to the public as well as to guests.

    (4)
  • Stuart K.

    While staying at the Marriott we ate there several times mostly because they deliver food right to your beech chair. Staff is very friendly and helpful. We had burgers, turkey burgers and other things. Food was better than we expected although on the pricey side. Portions were good size. Drinks were excellent. Good option when staying at the hotel.

    (3)
  • Michelle V.

    So I visited the resort for 9 days and was able to try all the restaurants, all more than once. Especially Quinn's which was visited I think 5-6 times. I found that my overall experience got better the more I went. First visit was our first night. So we had no idea of portion size. Which is outrageously enormous.. I blame America for this but it worked for us who eat European size portions so meals could be split for 2 people. I suggest you do the same because it really is a lot. The Marriot App gives you a free appetizer with purchase of an entre which could be a full meal for one person. And we used it every day we ate there. As for specific meals, I had: The fish tacos- really weren't all that great, though people were raving about it. But I'm from San Diego, on the border of Mexico and the capital of fish tacos. So I should have known it wouldn't compare. The coconut shrimp, chicken tenders, fries and beer battered shrimp all tasted pre-frozen. The BBQ Ribs were actually quite good. Fed two people and a half (a kid) Farmhouse Chicken- very good. THE MASHED POTATOES ARE AWESOME! So switch out your fries. Gulf Cobb salad was... Ehh a little too fishy but very substantial. Crab cakes were awful, wonton lobster tacos were okay.. Skirt steak was too chewy but the pinchos were tender and delicious! The service was exceptional. As all areas of the resort offer friendly and accommodating staff and workers. I can't complain.

    (3)
  • Eric D.

    Ok for lunch. Convenient if you are at the Marriott. The location on the beach is very nice. Here ends the good part of this review. Burgers and sandwiches are standard Marriott fare -- safe and as advertised. Salads are wilted and watery, probably made in advance. Stick to bar-fare -- burgers and fried food. Service is adequate on a good day -- highly dependent on the server. Hostess: we asked to be seated near the water and beach -- I think they found us the table where the water and beach could not be seen at all. We walked right past nice tables and asked about those, but we were refused. Perhaps I should not have made the request at all. Table service: at lunch was a good experience -- efficient and friendly. Dinner was awful -- absent and inattentive. Overall, get a drink and bar good here if you are at the Marriott. Otherwise, better to look elsewhere.

    (2)
  • Shannon D.

    such a fun atmosphere! located is perfect- beachfront and by the pool! the waiters/bartenders are super friendly! for some reason, pina coladas taste better here than anywhere else in the world! chicken fingers and turkey burger are two of my favorites to order here!

    (5)
  • Drew H.

    Arrived just in time for a beautiful sunset... That was the highlight of Quinn's On the Beach. Appetizer of chips, salsa, ranch and guacamole was mediocre.. The guacamole was not fresh... In fact Costco's is better. Our server Mike was excellent and attentive without being overbearing! The shrimp cocktail was disappointing in that with as much fresh seafood available... Previously frozen shrimp was served but in a creative manner as garnishment to a virgin Bloody Mary. The highlight was the fish tacos. YUM YUM YUM. Fresh grilled 4 oz of grouper per each one of three tacos filled with delicious slaw and the fixins for you to add. I would definitely return to try a few other apps and entrees!

    (3)
  • J. M.

    Good solid burgers! Service was good. The view was amazing. A solid restaurant at the Marco island Marriott-give it a try! Prices are in the $15 dollar range for a burger. However the burger is solid & very filling. It's a great lunch spot. I am glad we stopped in here.

    (4)
  • Dirty W.

    $6 beer night! Standard resort beach bar fare. Decent and pricey but the location is great. Learned the definition of a "hungry butt bikini". So yeah....

    (3)
  • Felicia D.

    Quinn's is the beachfront bar and restaurant connected to the swanky Marriott hotel on Marco Island. In terms of bitchin' beach atmosphere, it can't be beat... you can even sit out on the beach and servers will bring you frozen drinks. The food is just eh. It's Florida, who cares. I get a classic frozen pina colada, and for just an extra buck they will add a generous float of Meyer's rum or whatever extra booze you prefer. This place is typical resort - not cheap, and the service is spotty. We've had bartenders who rolled their eyes at us when we ordered a mojito, then splashed down the worst-mixed drinks ever. Others gave us late-night menus and sweetly served us dessert at midnight. Quinn's is perfect for apres-beach cocktails or dinner with the family. Bring cash.

    (3)
  • Suds S.

    I was in town for a convention at the Marriott so ended up at Quinn's three times for lunch. It was okay each time, but nothing great and it was over-priced. Not a lot of lunch options at the hotel or nearby. I had fish tacos and a spicy chicken wrap and they fit the pattern of being okay. But both were $15-17. Just not impressed. I had a bison burger which was the special one day and that was the best meal of the three. Many other people went for the fish tacos and the consensus was the same, "Eh, not bad." One person said she had never had fish tacos and everybody quickly told her not to get them there as she would think poorly of fish tacos forever! It's late June, so air conditioning is appreciated, but Quinn's takes it a step too far. It was icy cold in the place. Service was okay as well, nothing special. In general, a marginal place, just eat there if you don't have other options.

    (2)
  • Divya R.

    OMG! I was on Marco for 3 days and each day I tried somewhere different. I spent the most money here and was the most disatisfied with my meal. the only saving grace was the crab and spinach dip. i even think my waitress was toasted! she seemed nice though.

    (1)
  • Steve T.

    It was extremely hot so we ate inside and nearly froze as the AC was set to North Pole. 4 burgers/fries for the family = $69! We are staying at the Marriott and thought it looked good. Never again just too pricey! The burgers were ok not great just ok. The atmosphere is awesome though...very laid back/casual. Our server did not get many jokes (English as a second language...) and so our experience was not as fun as it could have been.

    (2)
  • JW U.

    One of the few places to enjoy food and beverage on the beach. They mix frozen concoction after frozen concoction and will float a shit if you ask. This place is great for a lazy day poolside or to watch a game in board shorts or bikini.

    (4)
  • Jerry E.

    Food was good, but pricey which is expected for a resort type place. The service was good with a great view of the sunset over the gulf. I had the fish tacos which were very good. My wife had the rock shrimp wrap which she liked. All in all not bad.

    (3)
  • Joe M.

    I'm a fan. Ate the fish taco's a few times here and was never disappointed. The staff was so nice and the view was outstanding. This is one of the better hotel restaurants i have eaten at, and I'v been to a few. The sunset is so nice. Food and drink while watching the sunset is so cool. Great drink menu. Right after the sunset the fire dancer comes out. watched him about every night. If you go to the bigger pool you can order right from your seats and they will bring it to you. Loved it.

    (4)
  • Lindsey G.

    I've been coming to Quinn's with my family for years. It is a great place to take friends who are visiting Marco Island / Naples for the first time.Or, it was. No one can deny that the location is amazing. You're eating literally right on the beach, not far from the crashing waves. The Marriott courtyard is beautiful, as is their lobby that you walk through to get to Quinn's. This great atmosphere has never gone amiss. However, the food and service have taken a decline while the restaurant's popularity has boomed. I used to love Quinn's, right in the heart of Marco. But the last time I was there, it was a challenge to find something that sounded appetizing. Menus come and go, and Quinn's and gone for the worse. I don't remember what I ended up with a shrimp sandwich of some kind. Great in concept, horrible in taste. To top it off, service was slim to none and we were seated (it was packed) next to a table of howling, cackling diners celebrating an engagement. I wouldn't tell anyone not to visit Quinn's.... All I'll leave you with is my disappointment at the decline of what used to be one of my go-to places.

    (2)
  • Christian D.

    The food was lousy and overpriced. We want the old Quinn's back. They changed the menu and raised the prices. We ordered fish tacos which were over seasoned and mushy. My husband had the grouper which was equally bad, mushy and flavorless. Even the fries were bad. Bring back the old menu and the fresh food. Completely disappointed.

    (1)
  • Dennis C.

    Surprisingly good food, I'm a foodie Quality and quantity exactly as required for hotel Resturant. Nice feel, right on the beach Good service Drinks are pricey but that's hotel pricing but they did not skip on the alcohol

    (4)
  • Karla V.

    This is a good place if looking for a quick place when hanging on the beach. It is in the Marriot and full of guests, but the food was good, pina coladas yummy, and the service on par. No complaints but nothing to knock your socks off either.

    (3)
  • Michelle H.

    Gorgeous view... Great piña coladas... Subpar food.. It's typical "bar food" but not very well prepared. As for as gluten free options, don't count on much. The servers are from all over the world, which is nice, but there is a bit of a communication barrier at times. I'll be back for a drink to take in the view but overpriced subpar food is a no go for me.

    (3)
  • Keith W.

    Our waitress Barbara from Long Island was the best. She was a great server and great with the kids. We expected resort prices, which they were, but our food and service was better than we expected. The shrimp tacos and fish tacos were fantastic. The kids asked to come back for dinner. I would definately return.

    (4)
  • Susan O.

    Fun beach setting inside the Marriott. Enter through the lobby, head down the stairs toward the pool, keep the pool to your right, and you find Quinns on the Beach. It is a fun place, with good food. I had blackened grouper over a spinach salad, which was excellent. My husband had the same over Caeser. But after we had already ordered, some grouper tacos went by to the table next to us, we almost grabbed them right off the tray. So we'll be definitely be back. While eating we had a great game of beach volley ball going on right in front of the restaurant on the beach for our entertainment. The staff was attentive. And the facility offered the perfect beach setting.

    (4)
  • Robert C.

    Its no frills. But thats ok because its a beach bar. In the afternoon its great sitting just off the beach and eating and having drinks. Some have commented on it just having bar food - but I would argue that yes they do, they also venture out with fish, beef, chicken - its actually a wide variety - if I can attach the PDF of the menu I will. Otherwise just Google - Quinns Marco Island PDF and it will come up in the fourth hit. The wings are HOT and BBQ. They are good. They aren't Hooters great - but the Hot was strong mid anywhere else. My wife liked the BBQ. They were not breaded. The prime rib sandwich is good - a big chunk of meet. The only problem was using ciabetta bread - too dense and it falls apart easily. Except for the bread - it was worth $15 - it filled me up. We love tuna - especially seared ahi. However, for the cost $16.95, the portion was tiny (see attached photo). It wasnt a repeat or us. if the portions got larger then we would be all over it. For the writer that said the water tasted like poop....I dont think I want to ask how you formed your basis of comparison.... Here is the other thing....you are at the beach relaxing. Its a beach bar - that has above normal bar food choices for a beach bar. If you want high-end cuisine...hey have a restaurant on the grounds for that. If you want something casual during the day or in the evening - its the pace to go. Will I come back: We have already booked another weekend at the resort and will relax at Quinns

    (3)
  • Jason H.

    We tried Quinn's for dinner our first night at the hotel. The food was just bad. The menu is pricey, which is to be expected for a hotel restaurant, but I assume they don't get much repeat business. Our kids ordered mac and cheese and a burger. I had the blackened grouper sandwich and my wife had the Cuban sandwich. Everything arrived after would must have been a long time under a heat lamp and was swimming in grease. Our server got our drinks wrong twice and then brought us the wrong items on the check. To his credit, he did take off the grouper sandwich, but everything was still wrong. Everything. I finally just paid it so we could leave. The total was close enough. We won't be back.

    (1)
  • Erick O.

    I've been here a total of 2 times. Both times I have had a good experience. The restaurant is part of the hotel resort. We had the coconut shrimp which was simply delicious and it came with a mango sauce and a side of mango and onions put together which seems odd but taste amazing. I had their grouper sandwich which was blackend and came with onions tomatoes lettuce the tartar sauce and a Dill pickle also came with fries, the fries were very good they were nice and crunchy made with fresh oil and the fish was fresh and made to perfection. Our waiter was very friendly and attentive. It was a beautiful view of the sunset since it's right on the beach. The con, in typical resort fashion the prices are extremely overpriced. $19 for a fish sandwich is a bit of an extreme, coconut shrimp was about $15. Not much you can do there since Marco Island is a small and you choices are limited. Aside from the price which left me kinda shell shocked the experience was present.

    (4)
  • Ashlie M.

    prices are over priced but its a resort restaurant so you don't really expect it to be any other way, not to mention if u have the money for this resort you have the money for a 18 dollar fish tacos lol. I had a burger with fries and it was good. only con was it need to be hotter. it was barely room temperature. Fries were amazing chicken tenders are good the fish tacos were alil spicy but decent size fish.. over all I come to marco island every year and always end up at quins side note: the tap water taste like poop

    (4)
  • Nicole M.

    If I was rating this place on the view it would be 5 stars. My mahi mahi fish tacos were just eh. The service was slow and I think the waitress had a bigger section than she could handle. Food was forgettable but that view is worth going there for.

    (3)
  • Krista J.

    Years ago Quinn's on the Beach was a little cafeteria-style serve yourself beach shack...super fun with hot dogs and hamburgers at the Marriott pool/beach area. Though the laid-back atmosphere remains, the Quinn's of old has undergone a major renovation! This is now a full-fledge casual restaurant on the beach, with prices to match (entrees run $15-$30). We dined at Quinn's twice during our vacation...once for dinner (which was very busy and had some fun live music) at sunset and once for a late lunch (much quieter with the same menu options/prices). I very much enjoyed the cheeseburger and fries, though my strawberry daiquiri was not the best of the trip...too much alcohol and not enough sweetness. Service was very good both times, and you can't beat the beach location!

    (4)
  • Abigail W.

    Good atmosphere, great live entertainment, great sunset views, great service, food was only ok but I will definitely come back !

    (5)
  • Janie M.

    Boring and overpriced. Salad was romaine lettuce with one half of a cucumber slice and 3 tiny pieces of a chopped tomato at the bottom. Mahi entree ($26) was under seasoned and over cooked. So dry I didn't eat it-waitress was nice but busy- by the time she checked back in with me it was really too late to get an alternative ordered. Fish was over a bed of potatoes and sausage w/ a curry type sauce. After sunset tables outside were so dark I couldn't see what I was eating. Corn on the cob in the fish dish was cooked perfectly and fresh. Coconut shrimp appetizer good and generous portion. Draft beer $6

    (2)
  • Tania G.

    apparently, if you seat yourself you become invisible. when we noticed we were being ignored, we had to go up to the waitress and ask for menus. as for the food...it was just okay. the coconut shrimp appetizer was just okay. nothing spectacular. and the blue cheese burger was a notch above average. overpriced for the quality? yes. but it's part of the resort, what can you expect?

    (3)
  • Colleen D.

    We have been coming to Marco for 30 years - I remember my parents used to live at Quinn's - they loved the live music. This was the first time I took my man there - we approached from the beach and there was someone playing guitar! I was excited. We walked up to the hostest stand - we stood there unnoticed for a while as she was working facebook on her phone - luckily a fellow employee walked by snapped her out of her trance and she sat us. We had an outside seat front and center! The guitar player finsihed his song and went on break (boo). I get it / no big deal. We ordered some food - which was delicious tuna appetizer, seafood appetizer, several cocktails, dessert - still no guitar player! We sat there for at least 90 minutes and he never came back - what a bummer. Prices were VERY high - for a couple of appetizers, couple of cocktails, shared dessert. I have no idea how my parents could afford to go here so often. Not sure we will be back.

    (3)
  • Jenn C.

    We're seated next to fire show, great view of sunset, waitress was very nice, food was delicious!

    (5)
  • Shawn M.

    My wife and I split the fish tacos and coconut shrimp. Both were top notch and the tacos came with some nice additions (guacamole, sour cream and salsa). The french fries were really good. The place is expensive, but so are all the places on the island. Enjoy!

    (4)
  • Kipp C.

    Unbelievable views and the fish tacos are amazing. The salad I ordered was full of deliciously large shrimp. Excellent place to eat. I can't wait to go back!

    (4)
  • Steve G.

    Nice Marriott resort bar/restaurant. Great views, as it is right on the beach. Limited menu, but fine for lunch or a light dinner. If you are looking for an expansive menu or elegance, then this isn't the place for you. Want a good burger, salad, fish tacos, fish & chips, etc. then you will enjoy Quinn's. Our family dined there about 4 times for lunch during our stay at the Marriott. The only thing I gad that I wasn't impressed with was the Cuban sandwich. It wasn't bad, just wasn't what I was expecting/looking for.

    (4)
  • Mailin J.

    Amazing environment. You can watch the ocean waves from the outside patio. I recommend the corn tortilla chips! I wasn't a huge fan of the quinoa-black bean burger. Of course I topped it off with a Rootbeer float which was delicious.

    (4)
  • Rolando J.

    My wife and I had lunch here once we check in to our hotel and where starving. We had an amazing view of the beach and had to wait a little bit before someone came over. We started with the chips which where great (salsa, Guacamole etc.). I ate the quesadilla (good) and my wife the black bean quinoa burger (not very good). Better of trying an outside restaurant for the pricing but still a great view.

    (3)
  • Gloria L.

    Quinn's has an excellent location and setting -- in the luxurious Marriott resort, and right on the beach!! So I was surprised that the food and service didn't follow suit. They were disappointing. :-( If you like your shrimp deveined (meaning the intestines removed), then don't order the peel and eat shrimp appetizer. My friend ordered the fish tacos entree, and he said they were good. I ordered the Cobb salad but was disappointed by how bland it was, and that's coming from a person that usually has very simple tastes! The crab meat and shrimp in the salad tasted like they were just boiled in a pot of water with no seasoning added. I had to add a lot of salt and pepper to my salad, something that I have never had to do. Lastly, I was perplexed as to why a restaurant in a top notch resort would serve water in plastic disposable cups, instead of real glasses. Very odd (and not very green!). Our server forgot to refill our water until we reminded him. And it also took him a while to bring us our check (after we had reminded him of that too). I hope that Quinn's decides to up their game because there aren't many (if any) restaurants right on the beach!

    (2)
  • T S.

    The only reason to eat here is because you want to get back to the beach as quickly as possible. The food and service were both mediocre, and the unsurprising kick in the gonads is that it is spendy to boot. Prosecution's exhibit A for why one should take the time to eat off property (at least if you want to enjoy the food you are eating). Quinn's place on earth is providing convenience ... even if it is at the cost of basically everything else a dining experience could offer. (Maybe that's a little harsh ... they do deserve kudos for at least trying to have a reasonably diverse menu.)

    (2)
  • Kim V.

    Blech. $78.00 got us a salad that claimed to have rock shrimp and crab, a sandwich, and nuked Kraft Mac n cheese for the kiddo. Oh, and a couple beers. The alleged rock shrimp was baby cocktail shrimp and the crab....well....I found some watery, fishy smelling lumps of something in there. Guess it came out of a crab at some point. I recommend you save your money and go out on the island. We liked Philly Grill and Hoots.

    (1)
  • Rose L.

    Quinn's is fun with the live music and has a spectacular view of the beach and ocean. The food that we got was okay. I wasn't satisfied at all with the fish tacos. They were bland. My husband's shrimp BLT was dry, crunchy and less than desirable. The lettuce was arugula. That's a BAT. Bacon, arugula and tomato. The fruit platter wasn't even fresh, ripe fruit. I was hoping for in-season luscious fresh Florida fruit. I've had better in Ohio. I'd eat here again only if I were staying at the Marriott, which is a beautiful property.

    (2)
  • Ed-man H.

    They have a nice place overlooking the beach and great place to watch the sunset. I had the blackend grouper which was good. Drinks at around $6, and tropical drinks around $12. They do have a couple of waitress coming around pool side taking orders.

    (3)
  • Yessy M.

    I eat here at least one a year due to staying at the Marriott. The service can be a lil slow unless you sit at the bar and the prices are a bit high but it in on the beach so that is to be expected. Very good piña coladas and mango daquiris! Try the coconut shrimp and crab cakes!

    (3)
  • Michael M.

    Great atmosphere and good Bartenders... We spent the after party from our wedding in April here at Quinns and I have to say.. they know how to take care of the guests at the resort! If you are ever in Marco Island Florida... stay at the hotel and go down and enjoy Quinns.. and when they say one the beach... the literally mean ON THE BEACH! You can watch the waves crash on the beach from your bar stool...

    (4)
  • Dan M.

    Terrible service. Had to wait a while for our initial non-alcoholic beverage after ordering to arrive. Before our order came and 4 passes by the waitress, had to walk to walk to the bar to get a refill. The food was pretty good, but couldn't compensate for the bad service.

    (1)
  • Domenic F.

    Ate here a few times while staying at the Marriott with my wife for vacation. The place was good, fast service at high prices. What's not to like about vacationing in Marco! The wings were of note, as they were nice and crispy and the burgers and other sandwhiches were a great pick as the sizes were large. The prices, well what do you expect on the beach, however it was good. This place got crowded as the night progressed so make sure you get there and get a great seat!

    (4)
  • Dave K.

    Good food...seriously. Excellent service for food at the bar! The two guys that work there are really nice and you can tell they aim to make sure you are happy. I can't comment in the waitressing. Pinacolada excellent.

    (5)
  • Joaquin R.

    Food was okay compared to the price you pay. Customer Service was and Ambience was good.

    (2)
  • Darrin W.

    The best Miami Vice (get the 151 floater!) in Marco.

    (5)
  • Natalie P.

    Very tasty! Our favorite lunch spot. We went twice this week. I had the chicken sandwich - the chipotle aioli was awesome! Husband loved the grouper sandwich. Side of fresh cut fruit was yummy. Sweet potato fries very good. presentation of food is very nice. Great service, great beachfront view seating, great food. We loved it!

    (5)
  • Alissa D.

    I really enjoyed our dinner here a couple evenings ago. My husband and I are staying two hotels away and heard that the Marriott was beautiful and to check it out. So the night previous we walked through, there was a sand sculpture inside with a sign saying that at sunset they have a ceremony where they blow the conch shell--perfect we'll come back sounds fun! We strolled over right before sunset, got two fantastic drinks at Quinn's (I had mango lemonade and my husband had a strawberry cucumber mojito). Then a minute or so after watching the sun go down, the gong alerted things were about to happen. A fire thrower did a ceremonious dance, which was really fun to watch. Then we decided to stay and eat. I was a little nervous about it since the reviews seemed mediocre. We shared a an app and both got sandwiches. I had skirt steak and my husband had fish. The steak was tasty and cooked perfectly. It's bar food on the beach, with a breathtaking view and hotel food prices, but we did get a free show with it! Overall it was a memorable night and I would go back and recommend others to check it out as well.

    (5)
  • Janet B.

    This is a hike through the marriott and down at the end of the pool. We arrived just after sunset so there was no outdoor seating. The bar had long communal tables where we were promptly seated and quickly served. Ceviche was good but chunky. Cobb salad had plenty of shrimp and crab. Fish tacos were also a hit. All in all a pleasant experience aided by the great service of Carla.

    (4)
  • Aly S.

    Great service, great atmosphere and view, terrific food. Prices for a resort are reasonable and portions are big so can easily share a meal.

    (5)
  • Darcy Rae S.

    This place was super over priced for drinks and food. We got the coconut shrimp that was seriously gross. Only thing good about this place is the location.

    (1)
  • Lydia H.

    Quinn's is your "run of the mill" beach bar. Great location, right on the beach with all outdoor seating, and they provide all of the food and drinks for those of us too lazy to get up out of our beach chairs and meander 100 feet to get some lunch. I tried the crab cake sandwich and it was very good, a variation on the usual. There was fresh arugula on the sandwich and the bun was very fresh. You can charge everything right to your room, doesn't get any better than that! Oh, we saw Bruce Jenner here at the bar the first night. We think. Or it was his doppelganger. But it was still amusing to hear all of the drunk frat-boys at the bar yelling "Bruuuuuuuce!"

    (4)
  • Joseph C.

    One of my favorite places to go when at the Marriott! Great buckets of beer! Great skirt steak sandwich! very casual can stay in your bathing suit all day and hang at bar! they do need a different menu for dinner though! WAITRESSES ARE GREAT!!! ESPECIALLY OUR FAVORITE FROM FRANKLIN LAKES NJ!!!

    (4)
  • Brian P.

    I really wouldn't suggest this to anyone. Once we got seated i'm pretty sure the waitress forgot about us or was the only person working there because it took for ever to place our order. The burger i had was actually good, my friends however did not like their food!! It was so way over priced! I was extremely disappointed for a nice restaurant on the beach, it has a lot of potential, but not any good so far!

    (1)
  • Amado C.

    Beach front restaurant and great food. Can't go wrong. Menu selection a little limited, but the food was great! Was out of the special,.. Most have been really good,

    (4)
  • meghan c.

    service was quick, but food was NOT good. Had a burger one day and was overcooked and tasted greasy. Husband had a quesdilla that was overfried. one day I got a veggie wrap (bad idea at a beach bar) and it was soggy and tasteless. bad idea all around music and ambiance are nice, but food doesnt compensate for it. Also, overpriced for burgers, but its what you expect from a resort food

    (2)
  • Dan G.

    Dining right on the beach. Great views and people watching. The coconut shrimp salad was the best thing I had here. Also loved the Key West brew on tap. Watch out for the uber aggressive birds that pounce if you leave your food unguarded.

    (4)
  • D.J. M.

    Good....fish tacos...expensive at 17.95

    (3)

Q & A on Quiznos

When was Quiznos founded?

Quiznos began its operations in 1981. Jimmy Lambatos co-founded the restaurant chain with his business partner Todd Disner and opened the first Quiznos during the spring of 1981.

Where can I find a Quiznos nearby?

There are less than 800 Quiznos in the United States. You can use our Restaurant Listings directory to find a Quiznos nearby.

What's the Quiznos under-500 calories menu?

Quiznos offers Subs, Sammy, and Salads in different sizes and portions. You can rely on the under-500 calories menu to ensure that you order a low-calorie diet at Quiznos.

Are Quiznos sub sandwiches gluten-free?

Yes, Quiznos sub sandwiches are made with gluten-free bread. However, there's always a risk of gluten cross-contamination as is the case with all restaurants. Food items such as Harvest Chicken, Honey Mustard Chicken, Cobb, Peppercorn Caesar with Chicken or Mediterranean Chicken salads are your best bets for a gluten-free meal at Quiznos. You must avoid rice noodles, and soups as well as all types of desserts except Yogurt Parfait with mixed berries.

Are Quiznos sub sandwiches vegan?

The veggie sub sandwich stuffed with guacamole, black olives, lettuce, tomatoes, red onions, and mushrooms is your best bet for a vegan sub sandwich at Quiznos. Just avoid cheese and replace red-wine vinaigrette with balsamic vinaigrette. Choose white or wheat bread for your sub to go vegan.

When does Quiznos open and close?

Major Quiznos restaurants open at 7 AM in the morning and stays open until 9 PM at night. However, the timings may change as per locality. Use our Restaurant Listings directory to find the exact timings of the Quiznos near you.

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About Quiznos

Quiznos is an American franchise-based restaurant chain headquartered in Denver, Colorado. The fast-food restaurant offers toasted submarine sandwiches and pretty good at it. Quiznos is currently serving customers from fewer than 800 locations in the United States. In 2016, Quiznos was recognized as the ninth-largest submarine sandwich restaurant chain in the United States based on sales.

Quiznos was co-founded by Jimmy Lambatos who was an experienced chef and restaurateur having found Italian restaurant Footers in 1978. The first Quiznos started its operations in the spring of 1981. It was one of the earliest restaurant chains to server toasted submarine sandwiches. Quiznos specialized in sub sandwiches as well as salads, soups, and desserts building a loyal following over the years.

Healthy Food Options at Quiznos

Quiznos offers a great variety of submarine sandwiches stuffed with both meat and veggies. You can also try their salads and soups to opt for healthier food options at Quiznos. Just make sure that you don't intake too much sodium while ordering your favorite submarine sandwiches at Quiznos. Also, try avoiding extra cheese or other dressing that contain too much sodium or sugar.

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Paid
    Has TV : Yes
    Waiter Service : Yes

Quinn’s On the Beach

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